Baked using our award winning ginger parkin biscuits and topped with Belgian Chocolate
Cuts into 12 slices
Our fabulous Chocolate Ginger Tiffin is now available in traybake form! Pre-scored into 12 slices for ease, you can share this out with family and friends.
Our products have a minimum shelf life of 5 months from baking, so there is plenty of time to enjoy this treat.
Allergens: See Bold Font Nuts are handled in our bakery
YORKSHIRE PARKIN GINGER BISCUITS (24.7%): Wheat Flour, Demerara Sugar, Oatmeal, Margarine (vegetable oils, water, salt, emulsifier E475, colours E100, E160b, flavourings), Partially Inverted Syrup, Egg, Black Treacle, Ginger, Raising Agents, Sodium Bicarbonate.SHORTBREAD BISCUITS (11.4%): Wheat Flour,Butter (contains milk), Sugar, Ground Rice, Cornflour.
MILK CHOCOLATE COUVETURE (17%)(contains milk solids 21%, cocoa solids 35.1%):Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifiers, E322, Natural Vanilla.
DIGESTIVE BISCUITS (10.1%): Wheat Flour, Vegetable Oil, Sugar, Wholemeal Wheat Flour, Partially Inverted Syrup, Raising Agent, Sodium Bicarbonate, Salt, Butter (contains milk)(15.2%), Partially Inverted Syrup (8.5%), Raisins (6.6%).
DRINKING CHOCOLATE (5.7%): Sugar, Whey Powder (contains milk), Fat-reduced Cocoa Powder, Hydrogenated Vegetable Fat, Glucose Syrup, Salt, Stabilisers, E340, E452, Milk Protein, Emulsifiers, E481, Flavouring, Cocoa Powder (0.7%)
NUTRITIONAL INFORMATION PER 100G
|Of Which Saturates||16.9g|
|Of Which Sugars||37.6g|
£3.75 Mainland UK - 3 to 5 working days
£6.95 Tracked Next Working Day - orders placed before 12.00pm
FREE - orders over £50