JUBILEE AFTERNOON TEA PARTY TREAT BOX

£25.00

Includes our gingebread crowns, large traditional fruit cake, treacle tarts, ginger parkin biscuits, and award winning Yorkshire parkin cake

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Delivery 3-5 Working Days

Orders Over £50- FREE

Orders Under £50- £4.95

Click and Collect From Bakery (HD6 4AH)- FREE

 

Next Working Day Delivery

(For Orders Placed Before 11am Monday-Friday)- £6.95

 

All Orders Are Sent With DPD And Are Mainland UK Delivery Only

 

 

 

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Our Jubilee Tea Party Hamper includes:

2 Large Gingerbread Crowns, perfect to enjoy with a cup of tea.

Award Winning Yorkshire Parkin, winner of a Great Taste Award. Our authentic Yorkshire Parkin sticky ginger cake (325g)

Traditional Fruit Cake, our rich fruit cake is baked to our traditional family recipe, this recipe doesn't contain nuts or alcohol. Cuts into 8 slices

Box of Yorkshire Parkin Biscuits, baked with oatmeal and treacle. Winner of a Great Taste Award.

A Box of 4 Luxury Treacle Tarts, perfect served with a cup of tea or warm as a pudding with a dollop of cream and ice cream.

If you leave us a gift message when you checkout we will add it to your parcel for you.

Please note the bunting is not included.

This product is suitable for vegetarians and does not contain alcohol or nuts.  
Please note that we are NOT a nut free bakery as some of the products that we bake do contain nuts.

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Our products have a minimum shelf life of 3 months from baking so there is plenty of time to enjoy this gift. 

 

Name of Product

Yorkshire Parkin

Ingredients

Oatmeal, (21%), Brown sugar, Partially Inverted syrup, Milk, Wheat flour (Wheat Flour, fortified with Calcium Carbonate, Iron, Niacin Thiamine), margarine (Vegetable Oils, (Rapeseed Oil, Palm Oil in various proportions, RSPO SOURCED) water, salt, Emulsifier Polyglycerol esters of fatty acids, colours Curcumin, Annatto, Flavourings.) Black treacle, (2%), Ginger, Raising Agent Sodium Bicarbonate.

 

Allergens shown in BOLD

 

 

Name of Product

Yorkshire Parkin Biscuits

 

 

Ingredients

Wheat flour (Wheat flour fortified with Calcium Carbonate, Iron, Niacin and Thiamine), (27%) Demerara sugar (27%), Oatmeal (12.4%), Margarine, (vegetable oils (rapeseed and palm oil in various proportions (RSPO SOURCED), Water (1%), salt, Emulsifiers Polyglycerol Esters of Fatty Acids Colours E100. E160b, Flavourings,14%) partially inverted syrup (11%), Free Range Egg (3%), Black Treacle (3%), Ginger (1.5%), Raising Agents; Sodium Bicarbonate (1.5%).

 

Allergens shown in BOLD

 

Name of Product

 Traditional Fruit Cake

 

 

Ingredients

Ingredients

Currants,(22%) Sultans, (12%) Raisins (8.5%) (sunflower oil), Cherries ( 5%) (Glucose-fructose syrup, sugar, Citric acid, preservatives potassium sorbate, Sulphur dioxide, Colour Erythrosine), orange juice, Wheat flour (fortified with calcium carbonate, iron, niacin, Thiamine), salt, mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamom, Mixed peel (2.5%) (Glucose-fructose syrup, orange peel, inverted sugar, lemon peel, Acidity Regulator; citric acid, Preservative Sulphur Dioxide) Brown sugar, black treacle, Butter contains (milk), Free range  Eggs, lemon juice.

 

Allergens shown in BOLD

 


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Made in Britain seal

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