We're excited to launch two NEW seriously good products for Easter 2025!

Our NEW Luxury Yorkshire Parkin Easter Egg is made from the finest, rich milk chocolate with award-winning Yorkshire Parkin Ginger Biscuits crumbled throughout. Our signature ginger biscuits really are the authentic taste of Yorkshire, baked with oatmeal and black treacle to our traditional family recipe.

We've also added a splash of natural ginger oil to ensure every bite has a hint of lovely, warming ginger.

Our NEW Hot Cross Tart is made with a crisp shortcrust pastry case, deep filled with golden treacle and sticky spiced fruit. Finished with a hand-piped white cross. Seriously good gently warmed and served with fresh cream.

Our new products are available to purchase now.