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£500.00

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Ingredients

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Demerara Sugar (Sugar, Cane Molasses), Margarine [Vegetable Oils (Palm*, Rapeseed), Water, Salt], OATMEAL (14.1%), Partially Inverted Sugar Syrup (12.2%), Pasteurised Whole EGG, Black Treacle (3.0%) (Cane Molasses, Invert Sugar Syrup), Raising Agent: Sodium Bicarbonate; Ground Ginger (1.8%).

*Palm from an RSPO certified sustainable source. For all allergens including cereals containing GLUTEN, see ingredients in BOLD.

May contain traces of: BARLEY, SOYA, MILK, SULPHITES.

Suitable for Vegetarians.

Nutrition

Typical Values Per 100g
Energy 1899kj/452kcal
Fat 15g
of which saturates 4.6g
Carbohydrates 72g
of which sugars 36g
Protein 5.2g
Salt 1.7g

Reference intake of an average adult: Energy: 8400 kJ / 2000 kcal

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The Lottie Shaw’s Difference

We source

We source the finest ingredients to create seriously good treats in our Yorkshire craft bakery.

We Bake

We bake from scratch using our family heritage recipes and traditional baking techniques.

We Send

We wrap, pack and distribute in recyclable packaging using the very best couriers.

We are a Family

We create your gifts and treats from start to finish and that’s how we know they are seriously good...