Lottie Shaw’s products are based on a one hundred year old family passion for baking which has seen her take up the reins as the fourth generation of her family to run the Yorkshire-based bakery which started with her great aunts and her grandfather and has passed down the generations, through her father, to herself and her husband.
Based on traditional family recipes handed down by Great Grandma, Lottie Shaw’s goodies are to be found in the best farm shops, stately homes and traditional delicatessens throughout the country. We have been recognised with a host of awards including a 2018 Great Taste Award for our Yorkshire Parkin and Yorkshire Parkin Biscuits and by tv chefs including Brian Turner and Paul Hollywood who have featured them on their television programmes.
Beautifully baked and hand packaged with love and style, at the heart of the Lottie Shaw’s brand is a passion for quality and authentic baking with Lottie Shaw’s traditional and wonderfully sticky Seriously Good Yorkshire Parkin the star of the range.
“Like many busy Mums it’s always a challenge juggling work and home, but I am passionate about bringing my family traditions to the table and we have grown beyond my wildest dreams. I hope you can taste the love and pride of past generations with every mouthful!”.