Our gift boxed, authentic Yorkshire Parkin sticky ginger cake is baked to our family recipe.(420g)

Proud winner of a Great Taste Award

Proud Winner of a Great Taste Award

Our authentic Yorkshire Parkin sticky ginger cake (325g)

Our Yorkshire parkin and caramel sauce. Pour the sauce over the parkin to make

PERFECT STICKY GINGER PUDDING

Baked with fruit soaked in Stoodley Stout from our friends at Little Valley Brewery. A great traditional family recipe

Baked to our family recipe, this fruit cake is a family favourite as it is baked without nuts and alcohol.

Our large sweet pasty is filled full of currants and cuts into 4 large slices. Naturally VEGAN.

Cuts into 4 large slices

Baked with a layer of jam, almond filling and topped with icing and cherries

Cuts into 4 large slices

A box of 4 tarts baked with a crisp pastry base and a treacle filling. Fabulous served cold or warm with a dollop of cream