Yorkshire Parkin Biscuits

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We are delighted that our delicious Yorkshire Parkin Biscuits have won a Great Taste Award. To create our award winning Yorkshire Parkin Biscuits we blend together medium coarse oatmeal, black treacle, syrup, and ginger, all of which are in our Yorkshire Parkin. These ingredients create a luxury ginger biscuit that is quite unique.

The box is 100% recyclable and contains two packets of five biscuits so you don't have to rush through them. In true Yorkshire fashion, these biscuits are seriously good dunked in a cup of tea!

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Ginger Parkin Biscuits, 275g

Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Demerara Sugar (Sugar, Cane Molasses), Margarine [Vegetable Oils (Palm*, Rapeseed), Water, Salt], OATMEAL (14.1%), Partially Inverted Sugar Syrup (12.2%), Pasteurised Whole EGG, Black Treacle (3.0%) (Cane Molasses, Invert Sugar Syrup), Raising Agent: Sodium Bicarbonate; Ground Ginger (1.8%).

*Palm from an RSPO certified sustainable source. For all allergens including cereals containing GLUTEN, see ingredients in BOLD. May contain traces of: BARLEY, MILK, SOYA, SULPHITES.

Suitable for Vegetarians.

Reference intake of an average adult: Energy: 8400 kJ / 2000 kcal

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