Savoury Stem Ginger Oatmeal Biscuits

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We are very proud that our Stem Ginger Savoury Oatmeal Biscuits are the winner of a 2019 Great Taste Award. Baked with a blend of oatmeal, chunks of stem ginger and artisan oil from our friends at Yorkshire Rape Seed Oil, it is vegan, perfect with a hearty slab of cheese (Wensleydale with apricot is delicious) or a simply lovely as a ginger biscuit if you don’t have a particularly sweet tooth.

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Savoury Stem Ginger Oatmeal Biscuits, 160g

Ingredients: Oatmeal (Oats), Water, Wheat Flour (Wheat fortified with calcium carbonate, iron, niacin, and thiamine), Stem Ginger in sugar syrup (stem ginger, sugar, water), vegetable oil (Soya Bean Oil and sunflower oil in various proportions (Soya), Yorkshire Rapeseed Oil, ground ginger 1.04%, Sodium Bicarbonate, Salt

For all allergens including cereals containing GLUTEN, see ingredients in BOLD. May contain traces of: BARLEY, MILK, SOYA, SULPHITES.

 Suitable for Vegetarians and Vegans.

Typical value Per 100g

Reference intake of an average adult: Energy: 8400 kJ / 2000 kcal

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