What's Happening At Lottie Shaw's?
Take a sneak peek into our bakery with our behind the scenes news, recipes & stories.
Our New Granola Breakfast Bar Takes Off | Eastern …
23rd Sep 2019
Mornings can be a rush...In fact some days are a challenge to grab a quick nutritional breakfast. I've often grabbed one of our Granola bars as a breakfast-on-the-go, which made me think that with
Lime & Ginger Cheesecake recipe | Yorkshire Parkin…
3rd Aug 2019
Grab a packet of our award winning Yorkshire Parkin Biscuits to make Lottie's seriously good Ginger & Lime Cheesecake. So quick and easy to make, it's a firm favourite at our family get togethe
The Story of Guy Fawkes
27th Sep 2018
With nights drawing in and a nip in the air it’s time to get out the jumpers and think of those autumnal days when Lottie Shaw’s award winning Yorkshire treats are just perfect. With warming ginger an
All aboard the Yorkshire Day Elsecar steam train
20th Jul 2018
All aboard the Yorkshire Day Elsecar steam train for an afternoon of Yorkshire heritage treats!To celebrate Yorkshire Day 1st August 2018, at 12pm and 1.30pm, Lottie – Yorkshire’s Award Winning Herita
Fabulous News – Our Yorkshire Parkin Has Been Shor…
25th May 2018
The final tasting will take place at the Dales Festival on Saturday 16th June 2018. All fingers crossed here in the bakery x
Award Winners!
8th Mar 2018
Wow! We’re soooooo proud, Lottie’s won TWO awards tonight! The Best Brand Award & Business of the Year Award at the Garbutt & Elliot Yorkshire Food Entrepreneurs Awards night. We’d like to say a big t
Exciting News. We're Finalists!
28th Feb 2018
We are delighted to announce that we are finalists in the Garbutt and Elliott Yorkshire Food Entrepreneurs Awards 2018. The awards, which are in their first year, have eight categories up for grabs,
The Independent Guide – 12 Best Mince Pies
26th Nov 2017
We are delighted to be featured in the Independents Mince Pie review 2017. Heres what they had to say….Independent Guide: 12 Best Mince Pies
Remember, Remember the 5th of November
3rd Nov 2017
Remember, remember the 5th of November… Oh, we never forget the date it’s tradition to eat our gorgeously sticky, ginger, Yorkshire Parkin!But do we really know the story of arguably the most notoriou